Whipped Pink Lemonade
This Whipped Pink Lemonade is a dreamy, refreshing drink with the perfect blend of tart citrus and sweet, fluffy pink cream on top. Ideal for hot days, parties, or whenever you want a little magic in your glass.
Ingredients
- 1 cup lemon juice about 4–5 lemons
- 1 cup granulated sugar
- 4 cups cold water
- Pink food coloring a few drops
- 1 cup heavy whipping cream
- 1 tbsp powdered sugar optional
- Pink food coloring a few drops for cream
- Ice cubes for serving
- Lemon slices for garnish
Instructions
- Combine lemon juice and sugar in a pitcher. Stir until sugar dissolves.
- Add cold water and pink food coloring. Chill.
- In a cold bowl, beat whipping cream to stiff peaks.
- Add powdered sugar and pink food coloring if desired.
- Fill glasses with lemonade and ice.
- Top with a dollop of pink whipped cream.
- See full steps with tips & photos → https://p4pd.org/whipped-pink-lemonade/
Notes
Color Tip: For a natural pink hue, you can substitute the food coloring with a splash of strawberry juice or beet extract.
Flavor Boost: Add a few drops of vanilla extract to the whipped cream for a dessert-like twist.
Vegan Option: Use coconut whipped cream and swap in agave syrup for a dairy-free version.