Go Back

Turkey Cranberry Brie Sandwich

Yummy Eats Daily
A warm, melty sandwich with turkey, brie, and cranberry sauce – perfect for using Thanksgiving leftovers or anytime you crave sweet-savory comfort.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 1
Calories 400 kcal

Ingredients
  

  • 2 slices sprouted grain sandwich bread
  • 2 –3 slices cooked turkey breast
  • 2 slices brie cheese rind removed
  • 1½ tablespoons whole berry cranberry sauce
  • 1 tablespoon butter or ghee for grilling

Instructions
 

  • Spread butter on the outer sides of both bread slices.
  • Layer cranberry sauce, turkey, and brie inside the sandwich.
  • Grill in a skillet or panini press for 3–4 minutes per side until golden.
  • Let rest 1 minute before slicing and serving.
  • See full steps with tips & photos → https://p4pd.org/turkey-cranberry-brie-sandwich/

Notes

  • Great way to use Thanksgiving leftovers.
  • Add arugula or spinach for a peppery bite.
  • Try with sourdough, ciabatta, or brioche for variation.