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Peanut Butter Chocolate Chip Banana Soft Serve

Yummy Eats Daily
This Peanut Butter Chocolate Chip Banana Soft Serve is a creamy, dairy-free treat made with just four ingredients. Naturally sweetened by ripe bananas and enriched with peanut butter and mini chocolate chips, it's a quick and healthy dessert option perfect for any time of the day.
Prep Time 10 minutes
Freeze Time 2 hours
Total Time 2 hours 10 minutes
Servings 4
Calories 227 kcal

Ingredients
  

  • 4 cups frozen sliced bananas
  • ¼ cup natural peanut butter
  • ½ cup unsweetened almond milk
  • cup mini chocolate chips

Instructions
 

  • Blend bananas, peanut butter, and almond milk until smooth.
  • Add chocolate chips, pulse to combine.
  • Serve immediately for soft serve or freeze in loaf pan 2 hrs.
  • Top with more chips and peanut butter before serving.
  • See full steps with tips & photos → https://p4pd.org/peanut-butter-chocolate-chip-banana-soft-serve/

Notes

  • Ensure bananas are fully ripe before freezing for optimal sweetness.
  • For a nut-free version, substitute peanut butter with sunflower seed butter.
  • Store leftovers in an airtight container in the freezer for up to 1 week.
  • Allow to sit at room temperature for a few minutes before scooping.