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Garlic Parmesan Roasted Shrimp

Yummy Eats Daily
Quick, flavorful, and elegant — this roasted shrimp dish combines garlic, parmesan, and herbs for the perfect weeknight dinner or party appetizer.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 220 kcal

Ingredients
  

  • 1 lb large shrimp peeled and deveined
  • 2 tbsp olive oil
  • 3 cloves garlic minced
  • ½ tsp Italian seasoning
  • ½ tsp salt
  • ¼ tsp black pepper
  • ⅓ cup grated parmesan cheese
  • 1 tbsp lemon juice
  • 2 tbsp fresh parsley chopped

Instructions
 

  • Preheat oven to 400°F. Line baking sheet with parchment.
  • In a bowl, toss shrimp with olive oil, garlic, Italian seasoning, salt, and pepper.
  • Add parmesan cheese and toss until evenly coated.
  • Spread shrimp in a single layer on baking sheet.
  • Roast for 8–10 minutes, until pink and lightly golden.
  • See full steps with tips & photos → https://p4pd.org/garlic-parmesan-roasted-shrimp/

Notes

  • Serve with pasta, rice, or crusty bread to soak up the flavors.
  • Use freshly grated parmesan for best texture.
  • Great as a main dish or a quick appetizer.