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Fresh Cucumber Caprese Salad

Yummy Eats Daily
A crisp and refreshing twist on the classic Caprese — made with cucumber, cherry tomatoes, mozzarella, red onion, and a zesty balsamic herb dressing.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 250 kcal

Ingredients
  

  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • Pinch of salt
  • Pinch of black pepper
  • 1 cucumber peeled, fork-scored, and diced
  • 1½ cups cherry tomatoes quartered
  • 8 oz fresh mozzarella diced or use pearls
  • ½ large red onion finely chopped

Instructions
 

  • In a small bowl, whisk together olive oil, balsamic vinegar, oregano, basil, salt, and pepper.
  • In a large bowl, combine cucumber, tomatoes, mozzarella, and red onion.
  • Pour dressing over the salad and toss gently.
  • Serve immediately or chill for up to 2 hours before serving.
  • See full steps with tips & photos → https://p4pd.org/fresh-cucumber-caprese-salad/

Notes

  • Use mozzarella pearls for convenience and presentation.
  • Add fresh basil leaves for a classic Caprese touch.
  • Great as a side dish for grilled meats or crusty bread.