Creamy Iced Earl Grey Tea
This iced Earl Grey tea with almond milk blends the floral warmth of bergamot with sweet maple and creamy vanilla notes. It’s the perfect dairy-free, refined sugar-free drink to cool off while still feeling cozy and indulgent.
Ingredients
- 1 cup hot water
- 1 Earl Grey tea bag or loose leaf equivalent
- 1 teaspoon vanilla extract
- 1 –2 tablespoons maple syrup
- 1/2 cup or more of unsweetened almond milk
Instructions
- Add hot water, vanilla extract, and maple syrup to a small saucepan. Bring to a simmer.
- Remove from heat and add the tea bag.
- Let steep for 5–7 minutes.
- Remove tea bag and allow the tea to cool.
- Fill a glass with ice and pour in the cooled tea.
- Add almond milk to taste and stir.
- Enjoy chilled!
- See full steps with tips & photos → https://p4pd.org/creamy-iced-earl-grey-tea-with-almond-milk/
Notes
- se vanilla almond milk for an extra layer of flavor.
- Try agave syrup or honey if you don’t have maple syrup on hand.
- Add a pinch of cinnamon or lavender for a unique twist.