Broccoli Cheese Patties
Crispy on the outside and cheesy on the inside, these Broccoli Cheese Patties are a great way to enjoy vegetables in a fun and tasty way. They are quick to prepare and perfect for the whole family!
Ingredients
- 16 ounces cooked broccoli
- 1 cup Italian bread crumbs
- 1 1/2 cups shredded cheese
- 3 eggs
- Salt pepper, and garlic to taste
Instructions
- Preheat oven to 375°F.
- Line a baking sheet with parchment paper.
- Chop cooked broccoli into small pieces.
- In a large bowl, combine broccoli, bread crumbs, cheese, eggs, and seasonings. Mix well.
- Form small patties and place on the prepared baking sheet.
- Bake for 20–25 minutes, flipping halfway through.
- See full steps with tips & photos → https://p4pd.org/broccoli-cheese-patties/
Notes
- You can add herbs like oregano or basil for extra flavor.
- For a lighter option, you can use whole wheat breadcrumbs or skip the breadcrumbs for a low-carb version.