Bubbly, floral, and refreshingly light, this Lillet Blanc Spritz is the ultimate summer cocktail!

With hints of citrus, sweet stone fruit, and a sparkling finish, it’s effortless to make and even easier to sip—perfect for brunch, poolside lounging, or happy hour.

Why You’ll Love This Recipe

No cocktail shaker required—just pour and stir

Perfectly balanced with floral, citrus, and herbal notes

Made with Lillet Blanc and Champagne for a touch of elegance

Naturally sweetened with fruit, no syrup needed

Gorgeous presentation with nectarines and thyme

Ingredient Highlights

Lillet Blanc – A French aperitif wine with flavors of honey, citrus, and white florals

Brut Champagne – Dry and bubbly, it lifts the drink with bright effervescence

Sparkling water – Optional, for a lighter spritz finish

Nectarine slices – Adds juicy summer sweetness and beautiful color

Fresh thyme sprigs – An herbaceous touch that pairs well with stone fruit

Ice – Large cubes keep your spritz chilled without diluting too fast

Pro Tips Before You Start

Use large ice cubes or spheres to slow down melting

Choose a dry Brut Champagne to balance the Lillet’s mild sweetness

Chill all ingredients ahead of time for the coldest, most refreshing spritz

Try basil, rosemary, or mint as garnish alternatives

Use a wine glass or stemless glass to showcase the color and garnishes

How to Make a Lillet Blanc Spritz

Step 1: Add Ice

Fill a wine glass with plenty of large ice cubes.

Large cubes help maintain chill without watering down your drink.

Step 2: Pour the Lillet and Champagne
Add 2 oz Lillet Blanc and 4 oz Brut Champagne directly over the ice.

Step 3: Top with Sparkling Water (Optional)
For a lighter version, top with 1 oz of sparkling water.

If you prefer a bolder drink, you can skip it.

Step 4: Garnish and Serve
Add nectarine slices and a sprig of fresh thyme.

Give the drink a gentle stir and enjoy immediately!

What to Serve It With

Charcuterie and cheese boards

Fresh shrimp cocktail

Summer fruit salad

Caprese skewers or prosciutto-wrapped melon

Grilled chicken sliders

Variations & Substitutions

Use Prosecco or Cava instead of Champagne

Swap Lillet Blanc for Aperol or St-Germain

Add lemon or orange slices for a citrusy twist

Try white peaches or plums instead of nectarines

Garnish with edible flowers for a party-ready presentation

Storage & Make-Ahead Tips

This drink is best made fresh just before serving

Pre-slice fruit and chill Lillet & Champagne ahead of time

Set up a DIY spritz bar for guests to make their own

FAQs

What is Lillet Blanc?
It’s a French aperitif made with Bordeaux wines and citrus liqueurs—light, floral, and slightly sweet.

Can I make this drink in a pitcher?
Yes! Just multiply ingredients by the number of servings and stir in a pitcher over ice.

Do I have to use Champagne?
Not at all—any dry sparkling wine like Cava or Prosecco works beautifully.

Is sparkling water necessary?
It’s totally optional! Add it if you want a lighter, more diluted cocktail.

Can I make it ahead of time?
Mix everything except the Champagne and sparkling water in advance.

Add bubbles and garnish just before serving.

What if I don’t have nectarines?
Use peaches, plums, citrus slices, or even berries.

Is it sweet?
It’s lightly sweet from the Lillet and nectarines, but balanced by the dryness of the Champagne.

Final Thoughts

This Lillet Blanc Spritz is everything I want in a summer drink—bubbly, bright, a little floral, and effortlessly elegant.

Whether you’re making one for yourself or hosting a spritz bar for friends, this cocktail is sure to impress with its light, sunny charm.