This Lavender French 75 Mocktail is an elegant, bubbly drink that brings together the zing of lemon with the soft, floral aroma of lavender.
It’s perfect for spring brunches, baby showers, or anytime you want a sophisticated alcohol-free cocktail with a sparkling twist.
Why You’ll Love This Lavender Mocktail
No alcohol needed – Perfect for all ages or occasions
Floral and citrusy – Refreshing balance of sweet and tart
Easy to make – Just a few ingredients and a quick shake
Looks beautiful – Delicate purple hue and fizzy top
Versatile – Ideal for brunch, garden parties, or relaxing afternoons
What You’ll Need (Ingredient Highlights)
Lemon juice – Provides tart brightness
Lavender simple syrup – Infuses floral aroma and sweetness
Sparkling water or tonic – For bubbles and balance
Lemon zest or twist – Adds visual and aromatic flair
Dried lavender or edible flowers – Optional garnish
Pro Tips Before You Start
Use fresh lemon juice for best flavor
Make sure your sparkling water is well-chilled before adding
Don’t overdo lavender syrup—it’s strong, so a little goes a long way
Chill your glass in the fridge for 15 minutes for a crisp sip
How to Make Lavender French 75 Mocktail
Step 1: Make Lavender Simple Syrup (if not pre-made)
Simmer 1/2 cup water + 1/2 cup sugar until dissolved.
Stir in 1 tbsp dried culinary lavender. Let steep for 10–15 minutes, then strain and chill.
Step 2: Mix the Mocktail
In a shaker with ice, combine 1 oz lemon juice and 1 oz lavender syrup.
Shake for 10 seconds.
Step 3: Strain and Pour
Strain into a chilled champagne glass or coupe.
Top with 3 oz chilled sparkling water or tonic.
Step 4: Garnish
Add a twist of lemon, a few dried lavender buds, or a small edible flower for presentation.
What to Serve It With
Tea sandwiches and scones
Lemon or berry tarts
Goat cheese and crackers
Fresh fruit platter
Shortbread cookies
Variations / Substitutions
Use lavender lemonade instead of syrup for ease
Try grapefruit juice in place of lemon for a twist
Use club soda or sparkling rosé lemonade for variation
Add a splash of honey syrup for a warmer note
Replace lavender with rose or elderflower syrup
Storage & Leftovers
Lavender syrup keeps in the fridge for up to 2 weeks
Only mix drinks as needed to preserve fizz
Chill all components before serving for best experience
FAQs
Can I make this drink ahead?
Mix the syrup and lemon juice ahead, but wait to add sparkling water until serving.
Is this safe for kids and pregnancy?
Yes! It contains no alcohol and uses natural ingredients.
What does lavender taste like in drinks?
It’s floral, slightly sweet, and pairs beautifully with citrus.
Can I buy lavender syrup?
Yes! Many stores carry it, or it’s easy to make at home.
Can I turn this into a cocktail?
Absolutely—just add a shot of gin or vodka for the adult version.
Final Thoughts
This Lavender French 75 Mocktail is proof that a non-alcoholic drink can be just as refined and satisfying as its cocktail counterpart.
Whether you’re sipping it in the garden or serving at brunch, it’s a refreshing, floral treat that delights both the eyes and the palate.
Lavender French 75 Mocktail
Ingredients
- 1 oz fresh lemon juice
- 1 oz lavender simple syrup
- 3 oz chilled sparkling water or tonic
- Ice for shaking
- Lemon twist dried lavender, or edible flowers for garnish
Instructions
- In a shaker filled with ice, combine lemon juice and lavender syrup.
- Shake well for 10 seconds.
- Strain into a chilled glass and top with sparkling water.
- Garnish with lemon twist or flowers. Serve immediately.
- See full steps with tips & photos → https://p4pd.org/lavender-french-75-mocktail/
Notes
- Lavender Syrup Tip: Make your own by simmering 1 cup water + 1 cup sugar + 2 tsp dried lavender for 5 minutes. Strain and chill.
- Ice-Free Serving: Since this is shaken with ice, you don’t need to serve it over ice—just chill the glass.
- Garnish Tip: Use only food-safe edible flowers or culinary lavender buds.
