Name: Cinnamon Sugar Chex Mix
Prep time: 10 min
Cook time: 45 min
Total time: 65 min
Ingredients: 8 cups Rice Chex cereal; ½ cup butter; ½ cup brown sugar; ¼ cup granulated white sugar; 2 tsp ground cinnamon

This Cinnamon Sugar Chex Mix is one of those dangerously good snacks—you take one bite, and suddenly the bowl is empty.

Coated in buttery caramel, dusted with warm cinnamon sugar, and baked until crisp, this recipe is pure snack heaven.

Whether you’re prepping a holiday treat, packing a party bowl, or just want something crunchy and sweet for movie night, this recipe is easy, fast, and absolutely crowd-pleasing.

Why You’ll Love This Recipe

Just 5 ingredients – Simple pantry staples

Oven-baked crunch – Light, crispy texture that lasts

Sweet and spiced – Like a churro, but in snack form

Make-ahead friendly – Great for gifting or parties

Perfect for kids & adults – No one can resist it!

What You’ll Need (Ingredient Highlights)

Rice Chex cereal – Light and crisp, holds coating perfectly

Butter – Creates the rich caramel base

Brown sugar – Melts with butter for a smooth, toasty coating

Granulated sugar + cinnamon – Classic sweet-spice combo

Pro Tips Before You Start

Use parchment paper – Makes cleanup effortless

Mix gently – Helps keep the Chex from breaking

Watch the microwave – Sugar mixture can bubble up quickly

Stir while baking – For even coating and crunch

Cool completely – It crisps up as it cools

How to Make Cinnamon Sugar Chex Mix

Step 1: Prep
Preheat oven to 275°F. Line a baking sheet with parchment.

Mix ¼ cup sugar + 2 tsp cinnamon. Set aside.

Step 2: Make Sauce
Melt ½ cup butter. Stir in ½ cup brown sugar.

Microwave 20–30 sec more, then whisk until smooth.

Step 3: Coat Cereal
Add 8 cups Rice Chex to a bowl.

Pour sauce over and toss gently to coat.

Step 4: Add Cinnamon Sugar
Spread on baking sheet.

Sprinkle cinnamon sugar evenly on top.

Step 5: Bake
Bake 45 mins, stirring gently every 15 mins.

Step 6: Cool & Serve
Cool completely, break into clusters, and enjoy!

What to Serve with Chex Mix

Hot chocolate or chai latte – Warm & cozy pairing

Holiday snack board – With pretzels, nuts, and dried fruit

Vanilla ice cream topping – Adds crunch and spice

Lunchbox treat – A fun alternative to cookies or bars

Variations & Add-Ins

Add mini chocolate chips – After baking and cooling

Mix in pecans or almonds – Toasted for extra crunch

Use other cereals – Try mixing in Corn Chex or Cinnamon Toast Crunch

Add a pinch of nutmeg or cardamom – For extra spice

Make it vegan – Use plant-based butter

Storage Tips

Cool completely before storing – Keeps it crunchy

Airtight container – Store at room temp for up to 1 week

Do not refrigerate – Moisture will soften the cereal

Perfect for gifting – Package in jars or bags with ribbon

FAQs

Can I use other cereal types?
Yes! Corn Chex or Crispix work well too. Even a blend is delicious.

Do I have to use parchment paper?
It’s highly recommended—it prevents sticking and makes cleanup easy.

How do I keep the cereal from breaking?
Mix gently with a spatula and stir carefully during baking.

Can I double the recipe?
Yes, just use two baking sheets to avoid overcrowding.

Is this gluten-free?
Yes, if using certified gluten-free Rice Chex.

Can I add salt?
A pinch of sea salt on top can balance the sweetness nicely.

What’s the texture like?
It’s light, crisp, and slightly caramelized—like a churro in cereal form.

Final Thoughts

This Cinnamon Sugar Chex Mix is a cozy, crowd-pleasing treat that’s hard to resist.

Whether you’re filling holiday tins, prepping party snacks, or just craving something sweet and crunchy, this easy recipe delivers.

Make a batch—you might need two!